Dutch Oven Outing in Minakami(Oct.27 2001)

Japan is in the middle of Autumn season!!
One of the most beautiful season in Japan!!
All the trees are turn to red and yellow!!

So Hasegawa and I planned a Dutch Oven Outing to Minakami.
Today's Menu was
1.BBQ Turban Shells
2.Tomato and Red Hot Chili Pepper Soup (Hasegawa's 10inch deep)
3.Raison Bread #1(Hasegawa's 10inch deep)
4.Roast Whole Chicken (Shohei's 12inch deep)
5.Raison Bread #2(Hasegawa's 10inch deep)
6.Baked Apple (Hasegawa's 10inch deep)
7.Banana Crape with Hagen-Daz (Shohei's 12inch deep)
8.Seafood Paeja

Mountain on fire!!
Beautiful Kouyou!!

Raison Bread#1(Left) and #2(with egg)(Right)

BBQ Turban shells!!
Sazae Tubo Yaki!! Yummy!!

Our fire place and river!!

Waiting for our baked chicken!!

Raison Bread #1(looks yummy!!)

Shohei just opened Roasted Chicken DO!!
Scorched a little bit...but also yummy!!

Raison Bread #2.....Oh No....Poor Raisons.....
But it was very succesful inside!!

Baked Apples!! Yummy as always..

Hasegawa's Banana Crape with Hagen-Daz!!
Yummy...It is always nice to have yummy dessert!!

Hasegawa's proud Paeja!!
Very rich seafood and taste very good!!

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